Recipe: Seaweed Chicken Wrap

Féroce 20-day nutrition challenge
Ingredients  125g chicken breast, cooked and shredded 1 tbsp Light Mayonnaise  Chopped celery  ¼ Avocado, chopped Salt and pepper to taste 2 seaweed sheets 6 oz raspberries Directions  Combine the chicken, mayo, celery and avocado. Add salt and pepper to taste. Stir until everything is well mixed. Spread on the seaweed sheets and make into [...]

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